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Food&design from Rossana

Three evenings in the name of Design and haute cuisine, these are the ingredients of the event FOOD & DESIGN held in  Rossana showroom in Via Turati.

Golam Sarwar and Antonio Scognamiglio, the well-known chef of the BENTO sushi restaurant in Corso Garibaldi, have cooked for the evening’s guests, using the new fantastic cuisine TK38 by Rossana!

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